Red Sea Omega-3

Technical Name: Nannochloropsis gaditana

Nannochloropsis gaditana is an excellent source of protein, minerals and Omega 3 fatty acids for animal nutrition and human nutrition. Heart Foundations* (www.heartfoundation.org.au) recommend the consumption of about 500 mg per day of combined long chain omega 3 fatty acids like DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid) through a combination of two or three serves (150 g serve) have been linked to reduced risk of strokes and heart disease.

Nannochloropsis gaditana as a feed to grow rotifers, rotifers intern fed to fish larvae which accumulate Omega 3 fatty acids, produced by marine algae - Nannochloropsis gaditana.

Benefits: National Aquaculture Group (Marine Agriculture Department) – have fully integrated up-stream and downstream facility to produce algae, this ensures that our products arrive at its destination meeting the highest quality standards.

From Axenic strain, inoculum to grow out, harvest & storage facility , selling and shipping we control every aspect of the supply chain ensuring the unique cell texture and high fatty acids flavor that our products are recognized for, and best among the Omega-3 producers for animal nutrition from marine algae source.

Did you know that Red Sea Omega-3 …

Algae grown in Raceways, harvested by membranes and concentrated by Separator. IP & Technology developed by National Aquaculture Group in-house MA.

Packaging:

Whole cell; wet biomass with 18% dry weight; 65billion cells /ml

  • Frozen 2 kg PE bags,
  • 12 x 2 kg PE bags packed in cartoon box

All our products are labeled to comply with the country of destination and packed into appropriate insulated containers to ensure that they arrive in perfect condition.

Availability:

The unique climate of the Red Sea allows our Omega-3 to be available with the best quality throughout the year.


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